chelstongull
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Post by chelstongull on Oct 19, 2015 9:58:19 GMT
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Post by stefano on Oct 19, 2015 14:29:43 GMT
I had a careful read through but can find no information concerning a pint of Devon Dumpling. I would be grateful if you or Jon could provide some expertise to this vexatious question
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chelstongull
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Post by chelstongull on Oct 19, 2015 15:27:48 GMT
I had a careful read through but can find no information concerning a pint of Devon Dumpling. I would be grateful if you or Jon could provide some expertise to this vexatious question I will be swapping my ale of choice to Otter, which I believe is approx. 3.8 abv against 5.1 for the Dumpling, crudely (I believe) 4.4 points (Otter) v 5.46 (Dumpling)
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rjdgull
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Post by rjdgull on Oct 19, 2015 19:26:28 GMT
Easier to tally these days as you don't have to remember what you drunk anymore, just count the bottles up on recycling day.......
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chelstongull
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Post by chelstongull on Oct 19, 2015 20:28:34 GMT
Easier to tally these days as you don't have to remember what you drunk anymore, just count the bottles up on recycling day....... Or you could download an App
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Jon
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Post by Jon on Oct 19, 2015 22:29:38 GMT
I will be swapping my ale of choice to Otter, which I believe is approx. 3.8 abv against 5.1 for the Dumpling, crudely (I believe) 4.4 points (Otter) v 5.46 (Dumpling) Have no truck with these Northern beers Chelston. Otter Ale (brewed up North in Honiton) is 4.5% Bays Gold (brewed in Paignton) is 4.3% Bays Topsail (brewed in Paignton) is 4.0% Support your local brewery!
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Deleted
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Post by Deleted on Oct 20, 2015 2:49:03 GMT
It's funny how gradually turn into your dad.
As a young soldier my interaction with alcohol was nightly and intimate. Being posted to Germany just moved me to a land where beer is a national treasure at a price that everyone could afford. Later still, a posting to Belgium introduced me to monks' beers and amazed me when I found out that Belgians don't drink my favourite (then) UK tipple, Stella Artois, or certainly not in the Flemish regions.
Of course nowadays with the advent of the internet, virtually anyone can find out almost anything about any beer. But that is irrelevant to me these days, as I have done just as my dad has, and stopped drinking alcohol since my late 40's. My dad is still around at 86 and I bet he can't remember the last time he had a beer. For me it was my mum's wake in February (when I had quite a few) but before that, who knows?
None of this is because we are born again somethings, or recovering alchies, or any other such bolloks. It just got to the stage where we couldn't do hangovers anymore. When my dad said that to me in my youth, I had no idea what he meant. Now I understand his words crystal clearly!
For those that still like to imbibe, I wish you many happy evenings.
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chelstongull
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Post by chelstongull on Oct 20, 2015 7:41:31 GMT
I will be swapping my ale of choice to Otter, which I believe is approx. 3.8 abv against 5.1 for the Dumpling, crudely (I believe) 4.4 points (Otter) v 5.46 (Dumpling) Have no truck with these Northern beers Chelston. Otter Ale (brewed up North in Honiton) is 4.5% Bays Gold (brewed in Paignton) is 4.3% Bays Topsail (brewed in Paignton) is 4.0% Support your local brewery! The Dumpling serve Otter Bitter, which is a lower ABV but not Topsail.
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chelstongull
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Post by chelstongull on Oct 20, 2015 21:34:11 GMT
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